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December 2001

Hot cocoa

Have a cup on us!

Natasha Kassulke


Contents

Make this powdered mix at home and carry it along to serve while backpacking, camping or picnicking:

Happy Trails Hot Chocolate

1 ½ cups granulated sugar
1 cup non-dairy creamer
1 cup dry milk
¾ cup unsweetened cocoa powder
1 bag mini marshmallows

Combine sugar, creamer, milk powder and cocoa powder. Mix well and store in an airtight plastic bag. To serve, put 2 to 3 tablespoons of powder in a mug, fill with hot water, stir, add marshmallows and serve.

Wisconsin Natural Resources, Box 7921, Madison, WI 53707

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